Why You’ll Enjoy This High Protein Taco Pasta
High Protein Taco Pasta is a filling and delightful dish that brings a great flavor to your dinner table. This recipe is a wonderful way to sneak in protein without sacrificing taste. Additionally, it’s really quick to prepare, making it perfect for weeknight meals. If you enjoy hearty recipes like Chicken Parmesan Pasta, you’ll definitely love this delicious twist on pasta.

How to Prepare High Protein Taco Pasta
Ingredients:
- 8 oz pasta
- 1 lb ground turkey or beef
- 1 packet taco seasoning
- 1 can black beans, drained and rinsed
- 1 cup corn
- 1 cup diced tomatoes
- 1 cup shredded cheese
- 2 cups chicken broth
- Salt and pepper to taste
- Chopped cilantro for garnish
Directions:
- Cook pasta according to package instructions. Drain and set aside.
- In a large skillet, cook ground turkey or beef over medium heat until browned. Drain any excess fat.
- Stir in taco seasoning and cook for 1-2 minutes.
- Add black beans, corn, diced tomatoes, and chicken broth to the skillet.
- Bring to a simmer and let cook for about 5 minutes.
- Stir in the cooked pasta and cheese. Mix until cheese is melted.
- Season with salt and pepper to taste.
- Serve hot, garnished with chopped cilantro.
Serving Suggestions for High Protein Taco Pasta
This dish is perfect on its own but can also be served with a side of fresh salad or tortilla chips for an extra crunch. To make your meal even heartier, consider pairing it with some delicious Birria Tacos.
Storing High Protein Taco Pasta
You can store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm it on the stove or in the microwave until hot. If you want to keep the flavors fresh, adding a little bit of water when reheating can help maintain the moisture.
Tips to Enhance Your High Protein Taco Pasta
To add extra flavor, consider mixing in some sautéed onions or bell peppers. Additionally, for those who love a bit of spice, topping your pasta with jalapeños can give it a nice kick. You can also substitute the ground turkey for lean ground beef or even a plant-based protein to suit your dietary preferences. If you’re looking for another easy pasta dish, check out our Creamy Cheese Pasta recipe.

Variations for High Protein Taco Pasta
There are many ways to put your own spin on this dish. You could add avocado slices on top for creaminess or swap out the regular pasta for chickpea pasta for a nutty flavor and even more protein.
Nutritional Information
This High Protein Taco Pasta is not only tasty but also packed with nutrients. One serving typically contains around 30 grams of protein, making it a healthy choice for anyone looking to increase their protein intake.
Ideas for Serving Family
When serving this dish to your family, consider setting up a taco bar. Allow everyone to customize their plates with toppings like sour cream, salsa, or guacamole. It’s a fun way to make mealtime interactive and ensures that everyone gets exactly what they want.
Delicious Pairings for Your Meal
To complement this pasta dish, consider pairing it with a light and refreshing salad or some roasted vegetables. A simple green salad with a tangy vinaigrette can balance the richness of the pasta.
Frequently Asked Questions
-
Can I use other types of protein?
Absolutely! You can use chicken, tofu, or any other protein source you prefer. -
Is it possible to make this dish vegetarian?
Yes, simply omit the meat and replace it with additional beans or a plant-based protein. -
How can I make the pasta spicier?
You can add diced jalapeños or a spicy pepper sauce to give it an extra kick.
Conclusion
This High Protein Taco Pasta is a quick and flavorful meal that the whole family will enjoy. It’s not only easy to make but also leaves room for creativity with different toppings. If you’re looking to explore more exciting and healthy pasta recipes, check out these great resources: Taco Pasta Recipe – The Protein Chef, High Protein Taco Pasta – Mason Woodruff, Cheesy High Protein Taco Pasta (Healthy, Gluten Free), High Protein Taco Mac and Cheese – Oh Snap Macros, and Taco Pasta Recipe (One Pot, High Protein) – Dinner in 321.
Print
High Protein Taco Pasta
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Diet: High Protein
Description
A filling and delightful dish that sneaks in protein without sacrificing taste, perfect for quick weeknight meals.
Ingredients
- 8 oz pasta
- 1 lb ground turkey or beef
- 1 packet taco seasoning
- 1 can black beans, drained and rinsed
- 1 cup corn
- 1 cup diced tomatoes
- 1 cup shredded cheese
- 2 cups chicken broth
- Salt and pepper to taste
- Chopped cilantro for garnish
Instructions
- Cook pasta according to package instructions. Drain and set aside.
- In a large skillet, cook ground turkey or beef over medium heat until browned. Drain any excess fat.
- Stir in taco seasoning and cook for 1-2 minutes.
- Add black beans, corn, diced tomatoes, and chicken broth to the skillet.
- Bring to a simmer and let cook for about 5 minutes.
- Stir in the cooked pasta and cheese. Mix until cheese is melted.
- Season with salt and pepper to taste.
- Serve hot, garnished with chopped cilantro.
Notes
Consider adding sautéed onions or bell peppers for extra flavor. For spice, top with jalapeños.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 10g
- Protein: 30g
- Cholesterol: 75mg
Keywords: taco pasta, high protein, easy dinner, family meal