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No-Bake Oreo Cheesecake Bars

  • Author: ruth-martha
  • Total Time: 360 minutes
  • Yield: 9 servings 1x
  • Diet: Vegetarian

Description

These rich and creamy No-Bake Oreo Cheesecake Bars are made with a crunchy Oreo cookie crust, a smooth cheesecake filling packed with chopped Oreos, and topped with silky milk chocolate ganache.

Ingredients

Scale
  • 18 Oreo cookies, cream filling removed
  • 4 tablespoons unsalted butter, melted
  • 300 g cream cheese, softened
  • 70 g granulated sugar
  • 150 g heavy whipping cream
  • 10 Oreo cookies, roughly chopped
  • 150 g milk chocolate, finely chopped
  • 50 g heavy whipping cream
  • 3 whole Oreo cookies, for garnish
  • 3 Oreo cookies, halved, for garnish

Instructions

  1. Line an 8×8-inch pan with parchment paper.
  2. Remove the cream filling from 18 Oreos and crush the chocolate wafers into fine crumbs.
  3. Mix the crumbs with melted butter.
  4. Press the mixture firmly into the bottom of the pan.
  5. Refrigerate while preparing the filling.
  6. Beat softened cream cheese until smooth.
  7. Add sugar and beat until creamy.
  8. Whip the heavy cream separately until stiff peaks form.
  9. Gently fold the whipped cream into the cream cheese mixture.
  10. Fold in the chopped Oreos.
  11. Spread the filling over the chilled crust.
  12. Refrigerate for 4–6 hours or overnight.
  13. Make the ganache by pouring hot cream over chopped milk chocolate.
  14. Let it sit for 2 minutes, then stir until smooth.
  15. Cool for 5–10 minutes.
  16. Spread the ganache over the chilled cheesecake.
  17. Decorate with whole and halved Oreos.
  18. Chill for another 15–20 minutes.
  19. Lift the cheesecake from the pan.
  20. Slice into 9–12 bars and serve chilled.

Notes

For best results, allow the cheesecake to chill overnight for a firmer texture. Use softened cream cheese for a smoother filling.

  • Prep Time: 30 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: 280
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 18g
  • Saturated Fat: 9g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 25mg

Keywords: Oreo cheesecake, no-bake dessert, chocolate dessert, easy dessert, party dessert

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Find it online: https://ruthrecipes.com/no-bake-oreo-cheesecake-bars/