Indulge in M&M’s Chocolate Chip Cookie Dough Brownie Bombs
These M&M’s Chocolate Chip Cookie Dough Brownie Bombs blend the rich flavors of chocolate brownie and cookie dough, creating a treat that’s too irresistible to pass up. If you love baking, you’ll appreciate the fun and creativity that goes into making these delightful little bites. For another chocolate delight, try out these chocolate chip cookie cheesecake bars for a creamy twist!

Discover the Delight of This Recipe
What makes these brownie bombs special? They’re the perfect combination of texture and flavor—soft brownie exterior with a gooey cookie dough center that bursts with mini chocolate chips and colorful M&M’s. They are wonderful for parties, gatherings, or simply enjoying at home. The fun of preparing these is not only in the baking but also in eating them! You may also find Chocolate Chip Cookie Pie useful.
Crafting Your M&M’s Chocolate Chip Cookie Dough Brownie Bombs
Ingredients:
- 1 batch baked brownies (homemade or boxed, cooled)
- 1/2 cup butter, softened
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- 1 cup heat-treated flour
- 1/2 cup mini chocolate chips
- 1/2 cup M&M’s
- 1 1/2 cups melted chocolate (optional)
Directions:
Step 1: Bake brownies and let them cool completely. Crumble brownies into a bowl.
Step 2: In a bowl, beat butter and sugars until creamy. Add milk and vanilla, and mix in heat-treated flour. Fold in chocolate chips and M&M’s.
Step 3: Scoop small balls of cookie dough and place them on a tray. Chill for 20–30 minutes.
Step 4: Take a portion of brownie crumbs, flatten in your hand, place a cookie dough ball in the center, wrap brownie around it, and roll into a ball.
Step 5: (Optional) Dip each ball in melted chocolate and place on parchment paper to set.
Step 6: Refrigerate for at least 1 hour until firm.
Serving Your Sweet Treats
To serve your brownie bombs, simply pile them on a platter and watch everyone enjoy them. They pair wonderfully with a scoop of vanilla ice cream or a drizzle of caramel sauce for an extra touch. If you love cookies, this Jacques Torres chocolate chip cookie recipe could also be a great addition to your dessert lineup.

Storing Your Brownie Bombs
Keep any leftovers in an airtight container in the fridge, and they can last for up to a week. For longer storage, consider freezing them. Just ensure they are well-wrapped to maintain freshness.
Tips for the Best Brownie Bombs
- Make sure your brownies are completely cool before crumbling them; this helps in forming the brownie bombs.
- Experiment with different types of M&M’s or chocolate chips.
- For a gluten-free option, try using a gluten-free brownie mix or check out the gluten-free chocolate chip cookie recipe for the cookie dough.
Possible Variations
You can customize these brownie bombs with various candy or toppings. Consider using different flavored chips or even adding nuts for some extra crunch!
Nutritional Information
Not available at this time.
Family-Friendly Serving Ideas
These brownie bombs are perfect for birthday parties or family movie nights. They can be served alongside fruit for a balanced treat or as part of a dessert table featuring your favorite sweets.
Pairing Suggestions
Consider enjoying them with a glass of milk or coffee. You might also serve them with a rich chocolate sauce for dipping to enhance the experience.
Frequently Asked Questions
-
Can I make these brownie bombs ahead of time?
Yes, you can prepare the cookie dough and brownie mixture in advance and assemble them the day you plan to serve. -
What other sweets can I include in these bombs?
Feel free to mix in your favorite candies or replace the M&M’s with chocolate chips, nuts, or anything you like! -
How do I prevent them from sticking together?
Make sure to layer them with parchment paper if storing them in a container to avoid sticking.
Conclusion
M&M’s Chocolate Chip Cookie Dough Brownie Bombs are a delightful treat that’s sure to please anyone with a sweet tooth. If you’re looking for more creative dessert ideas, check out this M&M Cookie Dough Brownie Bomb Cake or indulge in Chocolate Chip Cookie Dough Brownie Bombs for a similar flavor experience. Want to explore more about M&M’s? Visit M&M’s at Cookie Carrie for even more inspiration, or try the fun Monster Candy Cookie Dough Brownie Bombs for a spooky twist!
Print
M&M’s Chocolate Chip Cookie Dough Brownie Bombs
- Total Time: 60 minutes
- Yield: 24 servings 1x
- Diet: Vegetarian
Description
Indulge in these delightful brownie bombs that combine a rich brownie exterior with a gooey cookie dough center bursting with mini chocolate chips and M&M’s.
Ingredients
- 1 batch baked brownies (homemade or boxed, cooled)
- 1/2 cup butter, softened
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- 1 cup heat-treated flour
- 1/2 cup mini chocolate chips
- 1/2 cup M&M’s
- 1 1/2 cups melted chocolate (optional)
Instructions
- Bake brownies and let them cool completely. Crumble brownies into a bowl.
- In a bowl, beat butter and sugars until creamy. Add milk and vanilla, and mix in heat-treated flour. Fold in chocolate chips and M&M’s.
- Scoop small balls of cookie dough and place them on a tray. Chill for 20–30 minutes.
- Take a portion of brownie crumbs, flatten in your hand, place a cookie dough ball in the center, wrap brownie around it, and roll into a ball.
- (Optional) Dip each ball in melted chocolate and place on parchment paper to set.
- Refrigerate for at least 1 hour until firm.
Notes
Make sure your brownies are completely cool before crumbling them; this helps in forming the brownie bombs. Experiment with different types of M&M’s or chocolate chips.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: brownie bombs, cookie dough, M&M's, dessert recipe, chocolate treats