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Chocolate Hot Cups


  • Author: ruth-martha
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Delightful chocolate cups filled with rich chocolate and topped with mini marshmallows, perfect for cozy gatherings.


Ingredients

  • Disposable cups
  • Melted milk chocolate
  • Candy canes
  • Cocoa powder
  • Mini marshmallows
  • Granulated sugar

Instructions

  1. Melt the chocolate in a double boiler or microwave on low power, then pour it into the disposable cups, swirling for an even coating.
  2. Let it set, and repeat to ensure the cups are stable.
  3. Remove the cups once set.
  4. Pour a bit more melted chocolate into the cups and insert candy canes to hold them in place. Allow to dry.
  5. Add 2 teaspoons of cocoa powder into each cup, then top with mini marshmallows and drizzle melted chocolate over the marshmallows.
  6. Decorate with more melted chocolate and granulated sugar. Dip the cups back into the chocolate for extra decoration.
  7. Serve by placing a chocolate cup filled with the mixture into hot milk, waiting a bit, and stirring well.

Notes

Adjust the chocolate thickness based on preference and experiment with different types of chocolate for unique flavors.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 250
  • Sugar: 20g
  • Sodium: 50mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 10mg

Keywords: chocolate cups, hot chocolate, dessert, cozy treat, holiday recipe