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Triple Chocolate Cheesecake Bars

  • Author: ruth-martha
  • Total Time: 195 minutes
  • Yield: 12 servings 1x
  • Diet: Keto

Description

Indulgent triple-layer cheesecake bars featuring a chocolate crust, creamy chocolate filling, and a smooth chocolate ganache, all while being low-carb and keto-friendly.

Ingredients

Scale
  • 6 tablespoons butter, melted
  • 1 ¼ cups almond flour
  • 2 tablespoons low-carb sweetener
  • 2 tablespoons cocoa powder
  • 16 ounces cream cheese, softened
  • ¼ cup sour cream
  • 1 large egg
  • ½ cup low-carb sweetener
  • ⅓ cup cocoa powder
  • 1 tablespoon vanilla extract
  • 1 cup finely chopped low-carb chocolate
  • 1 cup heavy cream

Instructions

  1. Preheat your oven to 350°F and line an 8×8-inch baking dish with parchment paper.
  2. Add the melted butter, almond flour, low-carb sweetener, and cocoa powder to a bowl and stir until combined.
  3. Transfer the mixture to the prepared baking dish and press evenly across the bottom.
  4. Bake for approximately 7 minutes until set, then let cool completely.
  5. In a large mixing bowl, add the softened cream cheese, sour cream, and egg, and beat until smooth.
  6. Mix in the low-carb sweetener, cocoa powder, and vanilla extract until well combined.
  7. Spread the cheesecake mixture evenly over the cooled crust.
  8. Bake for 25–30 minutes until set in the center, then cool completely.
  9. Pour the heavy cream into a saucepan and heat until just simmering.
  10. Carefully pour the hot cream over the finely chopped chocolate and let sit for 1 minute, then stir until smooth.
  11. Pour the ganache over the cooled cheesecake layer and spread evenly.
  12. Chill in the refrigerator for at least 3 hours before slicing into bars.

Notes

Ensure each layer cools completely before adding the next. Use softened cream cheese for a smooth filling.

  • Prep Time: 15 minutes
  • Cook Time: 37 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: 320
  • Sugar: 2g
  • Sodium: 163mg
  • Fat: 27g
  • Saturated Fat: Not provided
  • Unsaturated Fat: Not provided
  • Trans Fat: 0g
  • Carbohydrates: 5.6g
  • Fiber: 1.8g
  • Protein: 6.5g
  • Cholesterol: 85.4mg

Keywords: cheesecake, chocolate, keto, low-carb, dessert

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Find it online: https://ruthrecipes.com/triple-chocolate-cheesecake-bars/