Description
Smashburger Quesadillas combine the flavors of a classic burger in a crispy and cheesy tortilla. Perfect for a quick meal or snack.
Ingredients
Scale
- 1 lb ground beef
- Salt, to taste
- Pepper, to taste
- Garlic powder, to taste
- 4 large flour tortillas
- 1 cup shredded cheddar or American cheese
- Optional: pickles, diced onions, burger sauce for serving
Instructions
- Heat a skillet or griddle over medium-high heat.
- Press a small handful of ground beef directly onto one half of each tortilla. Season the beef with salt, pepper, and garlic powder.
- Cook beef side down for 2–3 minutes until well browned and a crust forms.
- Flip the tortilla so the beef side is up. Sprinkle 1/4 cup of shredded cheddar or American cheese over the beef, then fold the tortilla in half.
- Grill both sides until the tortilla is crispy and the cheese has melted, about 1–2 minutes per side.
- Slice into wedges and serve with your favorite burger toppings or a dipping sauce like burger sauce.
Notes
Customize with your favorite burger toppings like bacon or sautéed mushrooms and experiment with spices.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 375
- Sugar: 2g
- Sodium: 650mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: quesadillas, smashburger, easy recipes, beef recipes, quick meals