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Easy Cool Whip Candy


  • Author: ruth-martha
  • Total Time: 180 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A delightful and simple treat made with Cool Whip and instant pudding, perfect for gatherings or a sweet snack.


Ingredients

Scale
  • 1 container (8 oz) Cool Whip, thawed
  • 1 small box (3.4 oz) instant pudding mix (choose your favorite flavor)
  • 1 cup powdered sugar
  • 1 tsp pure vanilla extract
  • Food coloring (optional)
  • Sprinkles or colored sugar (optional)

Instructions

  1. Combine the thawed Cool Whip and instant pudding mix in a mixing bowl.
  2. Stir until well blended.
  3. Gradually add the powdered sugar and vanilla extract, mixing thoroughly.
  4. If desired, add food coloring to achieve your preferred color.
  5. Scoop the mixture into small mounds on a baking sheet lined with parchment paper.
  6. Top with sprinkles or colored sugar if using.
  7. Freeze for a few hours until set.
  8. Enjoy your Cool Whip candy!

Notes

Make sure your Cool Whip is fully thawed for the best consistency. Experiment with different pudding flavors.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 20g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 10mg

Keywords: Cool Whip, candy, dessert, easy recipe, sweet treat