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High-Protein Overnight Oats


  • Author: ruth-martha
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A delicious and easy way to start your day with customizable high-protein overnight oats.


Ingredients

Scale
  • 1 cup rolled oats
  • 2 cups milk (or milk alternative)
  • 1 scoop protein powder (any flavor)
  • 1 tablespoon chia seeds
  • 1 tablespoon nut butter (optional)
  • Sweetener to taste (e.g., honey, maple syrup)
  • Toppings (e.g., fruits, nuts, seeds) based on variation

Instructions

  1. Combine the rolled oats, milk, protein powder, and chia seeds in a jar or container.
  2. Mix well until all ingredients are combined.
  3. Add sweetener and optional nut butter if using, and stir again.
  4. Choose your variation: for PB&J, add peanut butter and raspberry jam; for apple pie, add diced apples and cinnamon; for banana bread, add mashed bananas and a sprinkle of cinnamon.
  5. Stir in any desired toppings.
  6. Cover and refrigerate overnight.
  7. Enjoy your high-protein overnight oats cold or warm in the morning.

Notes

These oats can stay fresh in the fridge for up to 3 days. Experiment with different protein powder flavors for variety.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Refrigeration
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 8g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 7g
  • Protein: 20g
  • Cholesterol: 10mg

Keywords: overnight oats, breakfast, high-protein, easy breakfast, healthy meal