Description
Crispy Cottage Cheese Chips are a tasty, high-protein snack that satisfies crunch cravings in a healthier way.
Ingredients
Scale
- 1 cup cottage cheese
- 1/2 cup shredded cheese (optional)
- Salt to taste
- Pepper to taste
- Spices (e.g., garlic powder, paprika) to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Mix the cottage cheese with optional shredded cheese, salt, pepper, and spices in a bowl.
- Line a baking sheet with parchment paper.
- Drop spoonfuls of the mixture onto the sheet, flattening them into thin circles.
- Bake for 15-20 minutes or until the edges are golden and crispy.
- Let cool before enjoying as a crunchy snack.
Notes
Try experimenting with various spices to customize your chips. Ensure the chips are flattened evenly for uniform baking.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Crispy Chips, Cottage Cheese, Healthy Snack, High Protein Snack