Why Make This Recipe
Making Christmas ornament desserts is a delightful way to celebrate the holiday season. These treats not only taste great but also add a festive touch to your decor. You can enjoy decorating them with friends and family, creating beautiful edible ornaments to hang on your tree or give as gifts. They are perfect for holiday parties, and you might enjoy checking out other exciting options like British desserts for additional festive inspiration.
How to Make Christmas Ornament Dessert
Ingredients:
- Sugar cookies
- Royal icing
- Food coloring
- Edible glitter
- Candy decorations
- Sprinkles
Directions:
- Bake sugar cookies in various ornament shapes.
- Prepare royal icing and separate it into bowls, tinting with different food colors.
- Decorate cooled cookies with royal icing and let them set.
- Add edible glitter and candy decorations for sparkle.
- Allow decorated cookies to dry completely before serving.
How to Serve Christmas Ornament Dessert
These ornament-shaped cookies can be served on a platter or hung on your Christmas tree for a beautiful display. When serving, consider adding a festive touch with some festive napkins or plates. Guests will love the charm and creativity behind these decorations.
How to Store Christmas Ornament Dessert
Store your decorated cookies in an airtight container to keep them fresh. Place parchment paper between layers to prevent sticking. They can be stored at room temperature for up to a week. For longer storage, consider freezing them, but be aware that the decorations may lose some luster.
Tips to Make Christmas Ornament Dessert
- Use cookie cutters of different shapes to create a variety of ornament designs.
- Experiment with different food color combinations for the icing to make each cookie unique.
- Add some texture with different types of sprinkles or candy decorations.
- Consider using flavored extracts in the icing for added taste.
- If you want a more sophisticated look, try making even fancier desserts by checking out recipes like S’mores dessert.
Variation
You can tweak the ingredients in the royal icing by adding cocoa powder for a chocolate version or using lemon zest for a citrus flavor twist.
FAQs
1. Can I use store-bought cookies?
Yes, you can use store-bought sugar cookies as a base for the decorations if you prefer.
2. How can I make my cookie icing more vibrant?
Using gel food colors can provide brighter and more vivid icing than liquid colors.
3. Can these cookies be shipped?
Yes, but be sure to pack them carefully in sturdy boxes and use cushioning materials to prevent breaking.
Conclusion
Creating beautiful Christmas ornament desserts will surely impress your family and friends. For other delightful ideas, you might consider these Mirror Glaze Christmas Ornament Cakes. Additionally, there are many fabulous options for vegan desserts available in 25 Vegan Christmas Baking & Dessert Recipes. For even more creative decorating ideas, check out 25 DIY Christmas Ornaments and Cake Ball Ornaments to add a personal touch to your holidays. Lastly, adults might enjoy making distinct ornaments highlighted in 25 DIY Christmas Ornaments for Adults. Enjoy making and sharing these creative treats this season!
Print
Christmas Ornament Dessert
- Total Time: 45 minutes
- Yield: 24 servings
- Diet: Vegetarian
Description
Delightful sugar cookies decorated to look like ornaments, perfect for the holiday season.
Ingredients
- Sugar cookies
- Royal icing
- Food coloring
- Edible glitter
- Candy decorations
- Sprinkles
Instructions
- Bake sugar cookies in various ornament shapes.
- Prepare royal icing and separate it into bowls, tinting with different food colors.
- Decorate cooled cookies with royal icing and let them set.
- Add edible glitter and candy decorations for sparkle.
- Allow decorated cookies to dry completely before serving.
Notes
Store decorated cookies in an airtight container with parchment paper between layers to keep them fresh.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Christmas, holiday dessert, sugar cookies, festive treats, edible ornaments