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Indulgent No-Bake Reese’s Peanut Butter Cups Pie


  • Author: ruth-martha
  • Total Time: 255 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A delightful no-bake pie combining creamy peanut butter and chocolate, perfect for any occasion.


Ingredients

Scale
  • 24 chocolate sandwich cookies (Oreos), crushed
  • 1/4 cup melted butter
  • 1 cup creamy peanut butter
  • 8 oz cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 tub (8 oz) whipped topping (Cool Whip)
  • 6 Reese’s Peanut Butter Cups, chopped
  • 1/4 cup chocolate chips, melted (optional for drizzling)
  • 4 Reese’s Peanut Butter Cups, chopped (for garnish)

Instructions

  1. Combine the crushed Oreos and melted butter, then press mixture into a pie dish and chill.
  2. Beat together the peanut butter, cream cheese, and powdered sugar until smooth.
  3. Fold in the whipped topping and mix in the chopped Reese’s.
  4. Pour the filling into the prepared crust, top with melted chocolate, and garnish with additional chopped Reese’s.
  5. Chill the pie for at least 240 minutes before serving to allow it to set.

Notes

For an extra special touch, add a dollop of whipped cream or drizzle melted chocolate for presentation.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 400
  • Sugar: 30g
  • Sodium: 300mg
  • Fat: 24g
  • Saturated Fat: 10g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 35mg

Keywords: peanut butter pie, no-bake dessert, chocolate pie, Reese’s dessert