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Air Fryer Greek Chicken


  • Author: ruth-martha
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Paleo

Description

A delicious and healthy dish combining tender chicken breasts with Greek spices and a hint of citrus, perfect for family meals.


Ingredients

Scale
  • 1 lb chicken breasts
  • 1 Tablespoon oregano
  • 1 teaspoon paprika
  • Juice of half a lemon (about 1½ Tablespoons)
  • ½ Tablespoon garlic paste
  • ½ Tablespoon onion granules
  • ½ teaspoon dried thyme
  • Zest of half a lemon
  • Salt and pepper to taste

Instructions

  1. Cut the chicken breasts into similar bite sizes of about 1 inch, then add them to a bowl.
  2. Drizzle the chicken with olive oil, then add oregano, garlic paste, lemon juice, lemon zest, thyme, paprika, salt, and pepper.
  3. Mix all to combine, then cover with plastic wrap and marinate for 30 minutes, or up to overnight.
  4. Preheat your air fryer to 400°F (200°C) for 3-5 minutes.
  5. Remove the chicken from the marinade and place it in a single layer in the air fryer basket.
  6. Cook for 12-15 minutes, turning halfway through, until fully cooked and lightly crispy on the edges.
  7. Serve with your choice of side dishes like roasted vegetables or Greek salad.

Notes

Ensure even cooking by not overcrowding the air fryer basket. Marinating longer enhances the flavor.

  • Prep Time: 30 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: Greek

Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 50g
  • Cholesterol: 120mg

Keywords: Air Fryer, Greek Chicken, Healthy Dinner, Family Meal, Chicken Recipes