Description
Delicious and easy Air Fryer Salmon Bites glazed with a sweet and savory honey soy sauce.
Ingredients
Scale
- 1 pound salmon (cut into bite-sized pieces, skin removed)
- 2 tablespoons honey
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon ginger powder
- Salt and pepper (to taste)
- Chopped green onions (for garnish, optional)
Instructions
- Start by preheating your air fryer to 400°F (200°C).
- Mix the honey, soy sauce, olive oil, garlic powder, ginger powder, salt, and pepper in a bowl.
- Add the salmon pieces to the bowl and toss them until well coated.
- Place the salmon in the air fryer basket in a single layer, ensuring they are not overcrowded.
- Cook for about 8-10 minutes, or until the salmon bites are cooked through and slightly crispy on the outside.
- Remove the salmon from the air fryer and garnish with chopped green onions if desired.
Notes
For a stronger flavor, marinate the salmon in the honey soy mixture for 30 minutes before cooking. Cut the salmon into uniform pieces for even cooking.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 10g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 60mg
Keywords: salmon, air fryer, honey soy glaze, quick meals, healthy recipes