Description
A delicious and easy meal featuring a perfect blend of sweet and spicy flavors from hot honey glazed ground beef.
Ingredients
Scale
- 1 pound ground beef
- 2 tablespoons hot honey
- 1 tablespoon olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- 1 cup cooked rice or quinoa
- 1 cup mixed vegetables (e.g., bell peppers, carrots, broccoli)
- Salt and pepper to taste
- Toppings: sliced green onions, sesame seeds, crunchy toppings
Instructions
- Heat the olive oil in a large skillet over medium heat. Add the diced onion and garlic, cooking until softened, about 2-3 minutes.
- Add the ground beef to the skillet and cook until browned. Season with salt and pepper.
- Stir in the hot honey and mixed vegetables, cooking until the vegetables are tender.
- Serve the beef mixture over cooked rice or quinoa.
- Top with green onions, sesame seeds, and any additional crunchy toppings as desired.
Notes
Use high-quality hot honey to enhance the flavor of the dish. Feel free to customize with different proteins or toppings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 6g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 70mg
Keywords: hot honey, ground beef, easy dinner, customizable bowls, spicy meal