Description
A delightful dish combining sweet and savory flavors, ideal for busy weeknights.
Ingredients
Scale
- 4 chicken breasts
- 1/2 cup honey
- 4 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- Salt and pepper to taste
- Cooked rice or vegetables for serving
Instructions
- Mix together honey, minced garlic, soy sauce, olive oil, salt, and pepper to create the glaze.
- Preheat a skillet over medium heat.
- Add chicken breasts to the skillet and cook for about 5-6 minutes on each side or until browned and cooked through.
- Pour the honey garlic glaze over the chicken in the last few minutes of cooking, allowing it to thicken slightly.
- Serve the chicken with cooked rice or crisp veggies.
Notes
For best flavor, consider marinating chicken in the glaze for a few hours before cooking.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Pan-Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 25g
- Sodium: 400mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 70mg
Keywords: honey garlic chicken, quick dinner, easy chicken recipe