Description
A refreshing and visually appealing punch made with blue Hawaiian Punch, Sprite, and pineapple juice, topped with vanilla ice cream.
Ingredients
Scale
- 1 gallon blue Hawaiian Punch, chilled
- 1 2-liter Sprite, chilled
- 12 oz pineapple juice, chilled
- 10 scoops vanilla ice cream
Instructions
- In a large punch bowl, stir together the Hawaiian Punch, Sprite, and pineapple juice.
- Just before serving, drop in the scoops of vanilla ice cream.
- Gently stir the mixture until it becomes slightly frothy.
- Ladle the punch into glasses, topping each with a scoop of ice cream.
Notes
Use clear cups or mason jars for an eye-catching display. Consider freezing fruit cubes for added color.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 40g
- Sodium: 80mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Frozen punch, party punch, refreshing drink, summer drink, dessert drink