Description
This festive dessert is a vibrant twist on classic cake, shaped and decorated like a Christmas tree, perfect for holiday gatherings.
Ingredients
Scale
- 1 box of rainbow cake mix
- 3 large eggs
- 1 cup of water
- 1/2 cup of vegetable oil
- Green frosting
- Gumdrops for decoration
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare the cake mix according to the package instructions by blending the mix, eggs, water, and oil.
- Pour the batter into a greased and floured cake pan. Bake for about 25-30 minutes, or until a toothpick comes out clean.
- Let the cake cool completely before decorating.
- Spread a generous layer of green frosting over the top of the cake.
- Decorate with gumdrops to resemble ornaments on a Christmas tree.
Notes
Ensure your cake is fully cooled to prevent the frosting from melting. Consider using different colored frosting for a more vibrant look.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 220mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg
Keywords: Christmas cake, holiday dessert, rainbow cake, festive cake, easy dessert