Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Ultimate Chocolate Cheesecake


  • Author: ruth-martha
  • Total Time: 360 minutes
  • Yield: 12 slices 1x
  • Diet: Vegetarian

Description

A rich and creamy chocolate cheesecake featuring a decadent Oreo crust, perfect for celebrations or a delightful weekend treat.


Ingredients

Scale
  • 28 Oreo cookies, finely crushed
  • 6 tbsp salted butter, melted
  • 5.3 oz dark chocolate, chopped
  • 1 1/4 cups cold heavy cream
  • 18 oz full-fat cream cheese, softened
  • 1 cup powdered sugar, sifted
  • 8.8 oz dark chocolate, finely chopped (for ganache)
  • 1 cup heavy cream (for ganache)
  • Brownie bites (for decoration)
  • Oreo cookies, quartered (for decoration)

Instructions

  1. Prepare the Oreo crust: Line the bottom of an 8-inch springform pan with parchment paper. Mix the crushed Oreos with the melted butter until evenly coated. Press into the bottom of the pan. Refrigerate.
  2. Melt the chocolate: Place chopped dark chocolate in a microwave-safe bowl. Heat in 30-second intervals, stirring until smooth. Let cool slightly.
  3. Make the chocolate cheesecake filling: Whip cold heavy cream until soft peaks form. In another bowl, beat cream cheese, powdered sugar, and melted chocolate until smooth. Fold in whipped cream until combined.
  4. Assemble the cheesecake: Spread filling over the Oreo crust. Smooth the top. Cover and refrigerate for at least 6 hours or overnight.
  5. Prepare the chocolate ganache: Microwave chopped chocolate and heavy cream in a bowl until melted. Stir until smooth and cool.
  6. Decorate: Pour ganache over the cheesecake and chill. Use remaining ganache to pipe swirls and top with brownie bites and quartered Oreos. Slice and serve chilled.

Notes

Ensure all ingredients are at room temperature for a smoother filling. For a stronger chocolate flavor, use high-quality chocolate.

  • Prep Time: 30 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Chilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 400
  • Sugar: 28g
  • Sodium: 400mg
  • Fat: 28g
  • Saturated Fat: 16g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 70mg

Keywords: chocolate cheesecake, dessert, Oreo crust, cheesecake recipe