Description
Crispy air fryer chicken wings coated in a sweet and spicy sauce made with Frank’s Red Hot Sauce and honey.
Ingredients
Scale
- 12–14 chicken wings
- Salt
- 1/2 cup Frank’s Red Hot Sauce
- 1/4 cup honey
- Fresh cilantro, roughly chopped
- Flake salt, for garnish
- Black pepper, for garnish
Instructions
- Pat the chicken wings dry and sprinkle with salt.
- Spray the rack of a 6qt air fryer with coconut oil spray.
- Arrange the chicken wings in a single layer on the rack.
- Set the air fryer temperature to 400°F and time for 25 minutes.
- While the wings are cooking, mix Frank’s Red Hot Sauce and honey in a saucepan over medium heat.
- Stir the mixture for about 5-8 minutes until it combines and thickens slightly.
- Toss the wings in some of the sauce, serving the remaining on the side.
- Garnish with chopped cilantro, flake salt, and black pepper.
Notes
For extra crispness, increase cook time or give a quick broil at the end. You can modify the sauce with chipotle or lime juice for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 10g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: air fryer, chicken wings, sweet and spicy, appetizers, game day