Description
Juicy and flavorful garlic butter chicken bites cooked effortlessly in the air fryer.
Ingredients
Scale
- 1 lb chicken thighs (boneless and skin-on)
- 1/4 tsp sea salt
- 1/2 tsp black pepper
- 3 tbsp garlic butter
- 2 tbsp Parmesan cheese (fresh, grated)
Instructions
- Pat the chicken dry with a paper towel.
- Cut the chicken into bite-sized chunks and place in a large bowl.
- Add the seasoning, Parmesan, and 2 tbsp melted garlic butter to the chicken.
- Coat the chicken evenly with all the ingredients.
- Transfer the chicken to the air fryer basket, optionally lined with parchment paper.
- Set the air fryer to 400 degrees and cook for 10 minutes.
- Flip the chicken using tongs, tossing it in the cooking juices.
- Cook for an additional 10-12 minutes skin side up for extra crispiness.
Notes
For best flavor, use fresh ingredients. Do not overcrowd the air fryer for proper cooking.
- Prep Time: 15 minutes
- Cook Time: 22 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 0g
- Sodium: 350mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 90mg
Keywords: air fryer, chicken bites, garlic butter, appetizer, quick meals