Description
Delicious and healthy air fryer sweet potato wedges, crispy, flavorful, and easy to make, perfect for any occasion.
Ingredients
Scale
- 2 large sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Begin by washing and peeling the sweet potatoes. Cut them into wedges.
- In a bowl, combine the sweet potato wedges, olive oil, paprika, garlic powder, salt, and pepper. Toss well to coat.
- Preheat the air fryer to 400°F (200°C).
- Place the wedges in the air fryer basket in a single layer, being careful not to overcrowd.
- Cook for 15-20 minutes, shaking the basket halfway through, until the wedges are crispy and golden brown.
- Serve hot and enjoy!
Notes
For the best texture, ensure the wedges are evenly cut. Experiment with different spices for variety.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 5g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg
Keywords: sweet potato wedges, air fryer, healthy snacks, crispy snacks