Description
Delicious and juicy chicken breasts seasoned with lemon pepper, cooked to perfection in the air fryer.
Ingredients
Scale
- 4 chicken breasts
- 2 tablespoons olive oil
- 1 tablespoon lemon pepper seasoning
- 1 teaspoon garlic powder
- Salt to taste
- Lemon wedges (for serving)
Instructions
- Preheat your air fryer to 380°F (190°C).
- Coat the chicken breasts with olive oil and season with lemon pepper, garlic powder, and salt.
- Place the seasoned chicken in the air fryer basket in a single layer.
- Cook for 15-20 minutes, flipping halfway through, until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
- Serve with lemon wedges.
Notes
For best results, ensure your chicken breasts are evenly sized for consistent cooking. Marinating the chicken for a few hours can deepen the flavors.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 300
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 120mg
Keywords: air fryer, lemon pepper, chicken, easy recipe, healthy meal