Enjoy a delicious and crispy meal with this easy Air Fryer Breaded Chicken Breast recipe. This dish is perfect for dinner and allows you to enjoy the flavors of breaded chicken without the excess oil from frying. If you love tender and juicy chicken, be sure to check out our Melt in Your Mouth Chicken Breast recipe for more tasty ideas!

Why Make This Recipe

Making Air Fryer Breaded Chicken Breast is a great way to get a crispy texture without deep frying. It’s a healthy option that retains all the delicious flavors while being lower in calories and fat. This recipe is straightforward and suitable for both beginners and experienced cooks. You can get creative with the seasoning or pair it with your favorite sides for a perfect meal. You may also find Melt In Your Mouth Chicken Breast 2 useful.

How to Make Air Fryer Breaded Chicken Breast

Ingredients:

2 boneless skinless chicken breasts (about 5-6 ounces each) – or 4 thin sliced chicken breasts

2 cups seasoned parmesan breadcrumbs – or make your own, see notes below
2 large eggs
1/2 teaspoon kosher salt
1/4 teaspoon ground black pepper
Olive oil spray – for extra crispy chicken (non-aerosol)
Shredded parmesan cheese – for topping
Lemon, Parsley, Red pepper flakes, Hot sauce

Directions:

Use a sharp kitchen knife to slice each chicken breast in half lengthwise like a book so you get 2 pieces of chicken from each chicken breast. Then pat the chicken dry with a clean towel. Use a meat mallet to pound the chicken if needed so each piece is even all around.
Add the breadcrumbs to a shallow bowl, crack and whisk the eggs with some salt and pepper in another shallow bowl. Dip each piece of chicken into the eggs, then into the breadcrumbs, pressing the breadcrumbs into the chicken as you bread it. Continue until you have coated all of the chicken.

Preheat the air fryer to 390°F and spray the air fryer basket with olive oil spray. Place the breaded chicken into the air fryer in a single layer and spray each piece with cooking spray (note: you may need to do this in batches depending on the size of your air fryer). Cook the chicken for 6-7 minutes, carefully flip each piece of the chicken over, spray the other side with more olive oil spray, and cook for 4-5 more minutes until the internal temperature of the chicken reaches 165°F.
Once the chicken is done cooking, let it rest for at least five minutes, then slice and serve it with a sprinkle of lemon and more salt and pepper.

![image_2] You may also find Are Homemade Chicken Tamales Healthy useful.

How to Serve Air Fryer Breaded Chicken Breast

You can serve this chicken breast alongside a fresh salad or some roasted veggies for a complete meal. It also pairs wonderfully with rice or pasta. For added flavor, you might want to sprinkle some herbs or serve it with your favorite dipping sauce. You may also find Arlington Chicken Salad Recipe The Ultimate Guide useful.

How to Store Air Fryer Breaded Chicken Breast

Store any leftover chicken in an airtight container in the refrigerator for up to three days. Reheat in the air fryer for a few minutes to regain that crispy texture. If you have additional chicken, consider freezing it in a tightly sealed container for up to three months.

Tips to Make Air Fryer Breaded Chicken Breast

Ensure your chicken is dry before breading to help the coating stick better.

Experiment with different spices in your breadcrumbs for added flavor.
If you want the chicken extra crispy, you can double bread it by dipping in the egg and breadcrumbs twice before air frying.
To make it healthier, consider using whole grain breadcrumbs or adding some seeds to the mix.

You can also explore other chicken recipes, such as Baked Parmesan Crusted Chicken, for more delicious options to try at home.

Variation

If you want to mix things up, try adding herbs and spices to the breadcrumbs. Garlic powder, paprika, or even Italian seasoning can elevate the flavors even more. You can also experiment by using different types of cheese in the breadcrumb coating.

FAQs

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Can I use frozen chicken?
You can use frozen chicken, but make sure to thaw it completely before cooking. This helps ensure even cooking.
How can I tell when the chicken is cooked through?
Check the internal temperature of the chicken. It should reach 165°F for safe consumption.

What can I serve with Air Fryer Breaded Chicken Breast?
This chicken goes well with various sides, including salads, rice, or pasta dishes, and can be enhanced with dips or sauces.

Conclusion

Air frying is a fantastic way to enjoy crispy chicken without the added fat of traditional frying. For more delicious air fryer recipes, you can check out Air Fryer Chicken Breast for a healthier alternative, or explore Crispy Air Fryer Breaded Chicken Breasts – Averie Cooks for another excellent recipe option. If you’re looking for a quick guide, check out the Best Air Fryer Chicken Breast Recipe – Delish. For maximum crunch, visit Air Fryer Breaded Chicken Breast – Sweet Peas and Saffron and learn more tips. Lastly, see how you can make Crispy Air Fryer Breaded Chicken Breasts that everyone will love!

Air Fryer Breaded Chicken Breast

Author: ruth-martha
Total Time: 27 minutes
Yield: 4 servings 1x
Diet: Paleo

Print Recipe

Description

Enjoy a delicious and crispy meal with this easy Air Fryer Breaded Chicken Breast recipe. Perfect for dinner, it’s a healthier alternative to deep-frying.

Instructions

Slice each chicken breast in half lengthwise to create two pieces from each breast. Pat dry with a towel and pound to even thickness if needed.

Add breadcrumbs to a shallow bowl, and crack eggs to whisk with salt and pepper in another bowl.
Dip each piece of chicken in the eggs, then into the breadcrumbs, pressing to coat.
Preheat air fryer to 390°F and spray the basket with olive oil spray.

Place the breaded chicken in a single layer in the basket and spray with cooking spray.
Cook for 6-7 minutes, flip, spray the other side, and cook for an additional 4-5 minutes until the internal temperature reaches 165°F.
Rest the chicken for five minutes before slicing and serve with lemon, salt, and pepper.

Notes

Ensure chicken is dry before breading for better coating. Experiment with spices and consider double breading for extra crispiness.

Prep Time: 15 minutes
Cook Time: 12 minutes
Category: Main Course
Method: Air Frying
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 350
Sugar: 2g
Sodium: 400mg
Fat: 12g
Saturated Fat: 3g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 2g
Protein: 30g
Cholesterol: 100mg

Keywords: air fryer, breaded chicken breast, healthy chicken recipes, crispy chicken, easy chicken dinner