Description
Delightful festive treats perfect for holiday gatherings, easily customizable and great for gifts.
Ingredients
- Oreos
- Chocolate candy coating
- Sprinkles (optional)
- Holiday-themed decorations (optional)
Instructions
- Melt the chocolate candy coating according to package instructions.
- Dip each Oreo into the melted chocolate, ensuring it is fully coated.
- Place the coated Oreos on a baking sheet lined with parchment paper.
- Before the chocolate sets, add sprinkles or decorations on top, if desired.
- Let the chocolate harden at room temperature or in the refrigerator.
- Once set, the Christmas Oreos are ready to be packaged as a gift or enjoyed!
Notes
Store in an airtight container at room temperature for up to a week. Can be made in advance.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 Oreo
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Christmas Oreos, holiday treats, festive desserts, easy recipes