Description
A deliciously creamy and nutritious snack made from Greek yogurt, peanut butter, and chocolate chips, perfect for warm days.
Ingredients
Scale
- 1 cup Greek yogurt
- 1/3 cup peanut butter
- 2 tablespoons honey or maple syrup
- 1/2 teaspoon vanilla extract
- 1/3 cup mini chocolate chips
Instructions
- Mix together the Greek yogurt, peanut butter, honey or maple syrup, and vanilla extract until smooth and creamy.
- Fold in the mini chocolate chips gently.
- Spoon the mixture into silicone molds, mini muffin liners, or onto a parchment-lined tray in small dollops (about 1 tablespoon each).
- Freeze for at least 1 to 2 hours or until completely solid.
- Pop out of the molds and store in an airtight container in the freezer.
- Enjoy straight from the freezer whenever you like.
Notes
Perfect for summer BBQs or as a nutritious snack anytime. Great served with fresh fruits or drizzled with melted chocolate.
- Prep Time: 10 minutes
- Cook Time: 120 minutes
- Category: Snack
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 2 bites
- Calories: 120
- Sugar: 7g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 5mg
Keywords: frozen yogurt, peanut butter bites, healthy snacks, desserts, summer treats