Description
Quick and easy mini meatloaves made in the air fryer that are flavorful and customizable.
Ingredients
Scale
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 1/2 cup onion, finely chopped
- 1/4 cup ketchup
- 1 egg
- 1 tsp garlic powder
- 1 tsp salt
- 1/2 tsp pepper
Instructions
- Mix together ground beef, breadcrumbs, onion, ketchup, egg, garlic powder, salt, and pepper until well combined.
- Preheat the air fryer to 350°F (175°C).
- Form the mixture into small loaves and place them in the air fryer basket.
- Cook for 12-15 minutes or until the internal temperature reaches 160°F (70°C).
- Remove from the air fryer and let cool slightly before serving.
Notes
For extra flavor, consider adding grated cheese or herbs. You can also use ground turkey or chicken as a variation.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 meatloaf
- Calories: 300
- Sugar: 4g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 60mg
Keywords: meatloaf, air fryer, quick meal, easy dinner