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4 Ingredient Sweet Christmas Dip


  • Author: ruth-martha
  • Total Time: 70 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A delightful and easy dessert dip made with vanilla pudding, Cool Whip, and colorful sprinkles, perfect for holiday gatherings.


Ingredients

Scale
  • 3.5 ounce box instant vanilla pudding mix (dry mix only)
  • 8 ounce container Cool Whip (or Truwhip), thawed
  • 1/4 cup colored sprinkles (preferably Christmas sprinkles)
  • 1 cup 2% milk

Instructions

  1. Combine the dry pudding mix with milk in a large mixing bowl. Whisk until completely incorporated.
  2. Fold in the Cool Whip until well mixed, then add in the sprinkles.
  3. Garnish with more sprinkles on top, then chill in the fridge for 1 hour before serving.

Notes

Serve with fresh fruits or cookies for dippers. Store in an airtight container in the fridge for up to 2 days.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 15mg

Keywords: Christmas dip, dessert dip, holiday dessert, easy dessert, festive dip